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Sprouted Grains
12 Grain Rye Bread
This bread is made with freshly sprouted whole grain,
added oat bran fibre and ancient grains. The whole
grain kernels are sprouted for 48 hours. The fresh
wholegrain sprouts are gently mashed into dough,
incorporating every part of the whole grain including
the wheat germ, creating a great tasting, nutrient
powerhouse. Great for smoked meats and deli
sandwiches.
- All natural ingredients
- Free of artificial additives and preservatives
- No added fat, sugar, dairy or soy
- Source of fibre
- Made with green, 0 emission electrical power
CLICK HERE FOR DELICIOUS RECIPES
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FREEZE/REFRIGERATE ADVISORY
To preserve freshness, freeze or refrigerate after purchase.
Congeler ou réfrigérer ce produit alimentaire après l'achat afin d'en préserver la fraîcheur.
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Ingredients: Sprouted whole grain wheat, whole grain wheat flour, water, organic whole grain rye
flour, whole grain mix (brown flax seeds, cracked wheat, cracked rye, cracked triticale, barley
grits, corn meal, millet meal, rice semolina, roasted malt flour, sunflower seeds, buckwheat grits,
durum grits, rolled oats), unbleached wheat flour, oat bran, wheat gluten, yeast, apple cider
vinegar, sea salt, organic whole grain rye sourdough. [1351-040409]
Ingrédients: Blé germé de grains entiers, farine de blé entier, eau, farine de seigle biologique de
grains entiers, mélange de céréales entières (graines de lin brun, blé concassé, seigle concassé,
triticale concassée, gruau d'orge, semoule de maïs, semoule de millet, semoule de riz, farine de
malt torréfié, graines de tournesol, gruau de sarrasin, gruau de blé dur, flocons d'avoine), farine de
blé non blanchie, son d'avoine, gluten de blé, levure, vinaigre de cidre de pomme, sel de mer,
levain de seigle biologique de grains entiers. [1351-040409]
Allergy Advisory: This product is produced in a facility processing walnuts and a variety of seeds.
Avis Relatif Aux Allergies: Ce produit est fabriqué dans une usine qui transforme des noix
et une variété de graines.
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